Sunday, 19 August 2012
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Ingredients: 2 lbs beef, thin slices 10 pcs calamansi 2 cups soysauce 2 medium onions, sliced 1/2 cup cooking oil 1/2 ... -
Trying something different... Me and my friends heard so many good things about this restaurant called Marché. So here it is! When we... -
Ingredients: 1 kg of boneless milkfish (bangus), butterfly cut 2 pcs medium onion, minced 1/2 cup soy sauce 1/2 cup vinergar ... -
Ingredients: 1 medium/large milkfish 2 medium tomatoes, finely chopped 1 medium onion, finely chopped salt and pepper aluminum ... -
Bonchon is now open here in Singapore (Bugis+ to be exact) . Before, I saw a lot of pictures from my friends in Manila eating in B... -
Ingredients: Batter 1 kg grated cassava 1 cup evaporated milk 1 cup condensed milk 2 cups coconut milk 1/4 cup melted... -
Ingredients: 1 tbsp of butter 1 clove of garlic (finely chopped) 1 medium onion (finely chopped) 50 g of basil leaves (blended) ... -
Kare-kare is a Philippine stew . It is made from peanut sauce with a variety of vegetables , stewed oxtail , beef , and occasionally... -
During my highschool days, I am not that excited whenever we had a baking class. I always ask my friend - classmate to be in-charge of our b...
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